JOHNNY’S HARBORSIDE

Fresh Local Seafood in the Santa Cruz Harbor

  • Dinning in Santa Cruz

    For two decades, Johnny’s Harborside Restaurant has been a destination for exceptional seafood and inspired coastal cuisine. Overlooking the Santa Cruz Harbor, the restaurant offers the freshest local catch and a curated drinks menu.

  • Harbor Views & Cocktails

    Join us for happy hour daily from 3 to 5pm, where you can linger over a glass of wine or a craft cocktail while enjoying harbor views and a welcoming atmosphere that reflects the easy elegance of life by the sea.

Close-up of a fried fish sandwich with lettuce, pickles, crispy onions, and sauce in a sandwich bun on a white plate.
A digital illustration of a flowering plant with multiple blossoms and elongated leaves, depicted with fine lines and a blue monoline style on a black background.
Line drawing of a flowering plant with multiple blooms and elongated leaves on a black background.

Johnny’s Harborside, located in the Santa Cruz Harbor, serves fresh, locally sourced seafood in a sustainable and community-focused setting.

Under new owners Ciera Kash & Michael Tomasello and with acclaimed chef Jeffrey Wall, formerly of Alderwood, Santa Cruz’s first Michelin Guide restaurant, Johnny’s continues to be a local favorite. Guests enjoy elevated coastal cuisine, a warm and inviting atmosphere, and a commitment to sustainable seafood and fresh, local ingredients.

A woman and man standing close together by a window, smiling at the camera, with a views of harbor boats in the background.

Customer Reviews